Cajun Jambalaya Rice Mix

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Cajun Jambalaya Rice Mix

Looking to bring a bit of southern spice to your table?  Our unique blend of Creole and Cajun flavours make a very versatile, hearty, and easy to prepare meal.  Gluten-free and all-natural, just add canned tomatoes, Italian sausage and shrimp (or substitute poultry, fish, etc). Also excellent as a vegan dish, prepared with chopped fresh veggies and/or tofu. If you have leftover veggies in the fridge, throw them in, a handful of celery adds a nice crunch.

  • Ready in 30-40 minutes
  • Serves 4 - 1 1/2 cup servings
  • Gluten Free
  • Low Fat
  • No MSGs
  • All Natural

Allergen Info:

  • Does NOT contain: gluten, wheat, milk, egg, nut, soy, sesame, peanut, sulfites or seafood. 
  • Contains: mustard

Ingredients (all pronounceable and familiar!):

Rice, dehydrated vegetables (onions, green and red bell peppers, celery), spices (mustard), salt.  


Type: Rice


Customer Reviews

Based on 17 reviews
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(16)
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K
K.M.
Tilley's products

I have been using Tilly's products since the 1980's. Great tasting and easy to make. I am happy that I can order and have them sent to Ontario!

S
S.B.

Can’t say enough about Tilley’s products!! I have used them for over 26 years! They are great for the cabin, boat & home. I just made a double batch of the pacific pasta ( salad recipe ) for a large gathering & there wasn’t any left!! I add jumbo prawns to my jambalaya with a nice slice of multigrain baguette! Simple & delicious. Love the fresh catch chowder now with the colder weather. Again I add cut up red snapper to my chowders. 👍👍

R
R.L.
Great Cajun taste. I usually add some spicy sausage.

Very good.

B
B.B.
Yummy!

This is probably our favorite! When it comes to adding the 'meat' portion, I divide it and put shrimp in one half and scallops in the other as I am allergic to shellfish. Love it 👍👌

R
R.S.
Great Jambalaya

We love this stuff! We add 13-40 size shrimp and andouille or chorizo sausage. Yum! Have been buying it for years, but it’s been difficult of late to find of late . So glad we can get it direct from the source!


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