Looking to bring a bit of southern spice to your table? Our unique blend of Creole and Cajun flavours make a very versatile, hearty, and easy to prepare meal. Gluten-free and all-natural, just add canned tomatoes, Italian sausage and shrimp (or substitute poultry, fish, etc). Also excellent as a vegan dish, prepared with chopped fresh veggies and/or tofu. If you have leftover veggies in the fridge, throw them in, a handful of celery adds a nice crunch.
Ingredients (all pronounceable and familiar!):
Rice, dehydrated vegetables (onions, green and red bell peppers, celery), spices (mustard), salt.
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