Looking to bring a bit of southern spice to your table? Our unique blend of Creole and Cajun flavours make a very versatile, hearty, and easy to prepare meal. Gluten-free and all-natural, just add canned tomatoes, Italian sausage and shrimp (or substitute poultry, fish, etc). Also excellent as a vegan dish, prepared with chopped fresh veggies and/or tofu. If you have leftover veggies in the fridge, throw them in, a handful of celery adds a nice crunch.
Ingredients (all pronounceable and familiar!):
Rice, dehydrated vegetables (onions, green and red bell peppers, celery), spices (mustard), salt.
This is probably our favorite! When it comes to adding the 'meat' portion, I divide it and put shrimp in one half and scallops in the other as I am allergic to shellfish. Love it 👍👌
We love this stuff! We add 13-40 size shrimp and andouille or chorizo sausage. Yum! Have been buying it for years, but it’s been difficult of late to find of late . So glad we can get it direct from the source!
Sorry haven’t had a chance to use it yet.
Finally I can get this on-line. The best Jambalaya and talking to the local grocers they don’t seem to care for customers.
very good, easy to make. good delivery times well
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